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Posted 04/22/2020 in Category 1 by Sananbio

Why Indoor Farming?

Climate change has been talked about heatedly in recent years, as more people come to recognize that our everyday life affects the entire ecosystem and our very existence on this planet.   

Food sector is a significant contributor to the total greenhouse gas emission because most of the veggies you eat today probably come from a farm thousands of miles away. That is why local food are endorsed by us. We embrace the very idea of local food and take a step further by bringing farms indoors and into your community. That means only a few steps away you may get the ingredients of your mixed salad 24/7/365, free of pesticides or herbicides. With indoor farms, we lower the food mile and cut down greenhouse gas emission. Let's combat climate change together!

Source: Youtube

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